The main course is the featured or primary dish in a meal consisting of several courses. It usually follows the entree ("entry")
These are some recommended main courses.
As a "top-quality ingredient", beef steaks "are perfect if properly grilled", but they can be pan-fried, or broiled. Steak is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. (WIKIPEDIA)
Peking Duck is a famous duck dish from Beijing that has been prepared since the imperial era. The meat is prized for its thin, crisp skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. (WIKIPEDIA)
Cooking methods, such as grilling, steaming or stir-frying. (WIKIPEDIA)
Spaghetti (Italian pronunciation: [spaˈɡetti]) is a long, thin, cylindrical, solid pasta. Like other pasta, spaghetti is made of milled wheat and water. (WIKIPEDIA)
If you want to search about appetizers, drinks or desserts, the links are hereDESSERTS BEVERAGES APPETIZERS